https://wiki.jessen.ch/index?action=history&feed=atom&title=Personal_pages%2FSeason_2021%2FFermentationsPersonal pages/Season 2021/Fermentations - Revision history2026-05-31T15:15:31ZRevision history for this page on the wikiMediaWiki 1.26.4https://wiki.jessen.ch/index?title=Personal_pages/Season_2021/Fermentations&diff=1009&oldid=prevPer Jessen: /* Vat D3 */2021-09-17T15:40:32Z<p><span dir="auto"><span class="autocomment">Vat D3</span></span></p>
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<tr><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>'''2021/09/11''' As I don't have a small Obstmühle, I decided to just press the grapes, then mix the juice back in later.  The juice was about 48&deg; Oeschle.  </div></td><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>'''2021/09/11''' As I don't have a small Obstmühle, I decided to just press the grapes, then mix the juice back in later.  The juice was about 48&deg; Oeschle.  </div></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>It filled up about half a vat. I added some yeast, done.</div></td><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>It filled up about half a vat. I added some yeast, done.</div></td></tr>
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</table>Per Jessenhttps://wiki.jessen.ch/index?title=Personal_pages/Season_2021/Fermentations&diff=1003&oldid=prevPer Jessen: /* Vat D3 */2021-09-10T13:27:28Z<p><span dir="auto"><span class="autocomment">Vat D3</span></span></p>
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<tr><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>===Vat D3===</div></td><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>===Vat D3===</div></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>'''2021/09/08''' The grapes had started dropping by themselves, so I decided to harvest.  Total yield 14 kilos.  Many were quite small, I may not have been sufficiently strict in my cutting back of the clusters.<br/></div></td><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>'''2021/09/08''' The grapes had started dropping by themselves, so I decided to harvest.  Total yield 14 kilos.  Many were quite small, I may not have been sufficiently strict in my cutting back of the clusters.<br/></div></td></tr>
<tr><td class='diff-marker'>−</td><td style="color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>As I don't have a small Obstmühle, I decided to just press the grapes, then mix the juice back in later.  The juice was about 48&deg<del class="diffchange diffchange-inline">, </del>Oeschle.  </div></td><td class='diff-marker'>+</td><td style="color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins class="diffchange diffchange-inline">'''2021/09/11''' </ins>As I don't have a small Obstmühle, I decided to just press the grapes, then mix the juice back in later.  The juice was about 48&deg<ins class="diffchange diffchange-inline">; </ins>Oeschle.  </div></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>It filled up about half a vat. I added some yeast, done.</div></td><td class='diff-marker'> </td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>It filled up about half a vat. I added some yeast, done.</div></td></tr>
</table>Per Jessenhttps://wiki.jessen.ch/index?title=Personal_pages/Season_2021/Fermentations&diff=1002&oldid=prevPer Jessen: Created page with "===Vat D3=== '''2021/09/08''' The grapes had started dropping by themselves, so I decided to harvest. Total yield 14 kilos. Many were quite small, I may not have been suffic..."2021-09-10T13:26:40Z<p>Created page with "===Vat D3=== '''2021/09/08''' The grapes had started dropping by themselves, so I decided to harvest. Total yield 14 kilos. Many were quite small, I may not have been suffic..."</p>
<p><b>New page</b></p><div>===Vat D3===<br />
'''2021/09/08''' The grapes had started dropping by themselves, so I decided to harvest. Total yield 14 kilos. Many were quite small, I may not have been sufficiently strict in my cutting back of the clusters.<br/><br />
As I don't have a small Obstmühle, I decided to just press the grapes, then mix the juice back in later. The juice was about 48&deg, Oeschle. <br />
It filled up about half a vat. I added some yeast, done.</div>Per Jessen